2 c. all purpose flour
1 rounded Tbs. baking powder
2 tsp. salt
1/4 tsp. baking soda
1/3 c. shortening (cold)
1 c. buttermilk
Preheat oven to 450 degrees. Put 2 Tbs. shortening in pan in oven to get hot.
In a large bowl, add flour, baking powder, baking soda and salt. Notice my rounded Tbs of baking powder.
Next add shortening.
Cut in shortening using a pastry cutter until resembles small peas.
Then place in hot skillet , laying each biscuit in hot shortening and turning over (to coat each side)
Bake at 450 degrees for 15 minutes.